Little Louis

Here at Little Louis we create seasonal offerings which are paired with exemplary grapes and vintages. It has been an exhaustive search to source and obtain those nectars of the grape that can, and will be first and foremost accurately paired with Chef Pierre A Richard’s creative and culinary offerings.

In the heart of Moncton,  at Little Louis’ we offer:
::Full service land and sea menu
::Daily chef’s features
::Sommelier selected wine cellar
::Private dining rooms
::Customized catering services
::Lunch bookings
::Private functions
::Live music

Our Modern French Cuisine offerings  truly enhance the Little Louis’ dining experience.  Over the years, teamwork and artistry have resulted in Little Louis’ being awarded Four Diamond Restaurant status by AAA/CAA.

This award was in addition to the internationally recognized Wine Spectator Award, among numerous others. So, if you are looking for a magical experience, Join us at our next seating!