Boeuf Cochon

About Us

It is impossible to enter without noticing the various cuts of dry-aged meat on site. Very few restaurants in Quebec offer this, another detail taken into account in order to stand out from the competition.  Moreover, we offer more than fifteen different cuts… there is something for everyone.
Our Specialties

Tartare, Pork chop, Ribs, Filet mignon, Steak, Burgers, Seafood, Chicken wings, Salads, Sandwiches, Poutine, Flank steak, Lamb, Homemade dessert, Cocktails, Selection of beers & Private import wine