Rooted in family
Current owner Joe Morena and his three sons Vincenzo, Nicolò, and Roberto believe St-Viateur Bagel’s success owes a lot to their loyal and dedicated employees, many of whom have been hand-rolling bagels for over 25 years, and are an important part of the bagel-making family.
Like their fathers, the Morena boys have been in the bagel business since their early teens and proudly uphold the traditions passed on to them. They remain dedicated to this historic landmark and to the customers it serves, as well as to preserving Montréal’s cherished bagel tradition into the years to come.
St-Viateur Bagel has been baking its famous bagels for over 65 years and is proud to be the longest running bagel shop in Montréal.